21 Feb
21 Feb
Posted February 21, 2013 by argentumvulgaris in Quotes. Tagged: food, grandparents, organic food. 2 Comments
Usually vitriolic, at times bellicose; I'm not here to be nice
Each Friday, something to think about
A walk on the natural side each Sunday (or Monday...)
The Apothecary - A place to find natural products and remedies
So how have we gotten so far off course? When the label of ‘green’ was introduced, it was seen as a mission statement; something that would entitle the customer to some sense of comfort that they product they were supporting (which was usually more expensive) was working with the Earth’s best interests at heart. Instead we have simply completed a full consumerist revolution; the label has been taken, assigned a cultural identity and used to sell a piece of a lifestyle that is intended to speak more to your peers than to subsidize an environmental commitment.
<div align="center"><a href="https://ecocrap.wordpress.com/" title="Eco-Crap"><img src="https://ecocrap.files.wordpress.com/2012/07/buttoneco200px1.png" alt="Eco-Crap" style="border:none;" /></a></div>
Posted by My Friday Faves, February 22 | livingsimplyfree on February 22, 2013 at 12:49 am
[…] What did our grand parents call organic food? […]
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Posted by argentumvulgaris on February 22, 2013 at 8:09 am
>lsf, thanks for the links, much appreciated.
AV
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