Change the World Wednesday – 1st May

Yes, here it is, the 1st May. The year is racing towards its half-way mark.

Beef week this week, again. Beefless next week. So what doe one do on a beef week when it’s 1st May?

Labor Day BBQ!

boys-will-be-boys-deby-dearmanMy last thought on last week’s CTWW on toilet paper, I’ll leave you with a ditty that we used to chant when I was at primary school.

Yes, boys will be boys.

“If in doubt,

Do not linger.

Robinson Crusoe

Used his finger!”

BRB, getting more coffee…

Back, yum yum!

This week’s CTWW:

Click on the banner for the full post

This week, feed yourself and your family on no more than $1.50 (or the equivalent in your currency) per day per person. Focus on the plight of individuals who live below the poverty line as well as how our food choices can help others and the environment. Pay close attention to eliminating waste and finding nutritional, Eco-friendly ways to stretch your budget.

I have done this. There have been times during my travels where I wasn’t a rich English teacher (that’s an oxymoron folks… rich English teachers don’t exist) and my meals were at subsistence levels, for several weeks once when I was in Santa Cruz de la Sierra, Bolivia I couldn’t find work for three months and often my daily bread was a donut and small cup of tamarind juice; cost 50 centavos (USD 14 cents).

Even today at home, my daily cost can be below $1.50.

<rant>

I know families in the slum behind our neighbourhood that this is a daily norm. I often give these kids a sandwich or something from my kitchen. Like today when I do the BBQ, if any pass by they will be invited to have something from the grill.

Most Americans, actually most of the western world, do not understand true poverty. I didn’t before I came to South America. Now I have lived with it, among it, and tasted (or not) it. Here there is so much poverty, and ergo hunger, that it seems normal. It shouldn’t be, but it is.

The First World sits comfortably on their chuffs at home and fight over the TV remote and think that is life. Sorry, but you have no idea of what life is about.

Travel is the great reckoner. I don’t mean boat cruises, or laying in the sun on Copacabana Beach for a week. I mean travel, amongst the people; do this and you will never be the same person again. </rant>

For me the best way to reduce food costs is leftovers.

afoodlist

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2 responses to this post.

  1. I know I’m bit late on this, but I was wondering how you are faring with your on/ off beef weeks.

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    Reply

    • >lsf, good question. This is my third beefless week. The last two weeks because of a quirk in the calendar were both beef weeks. But I am sticking to it. Sushi for lunch today, pork chop tomorrow. Thanks for showing the interest, there will be an update on CTWW tomorrow.

      AV

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