1 Aug
1 Aug
Posted August 1, 2013 by argentumvulgaris in Eye Openers. Tagged: anti-cancer, bananas, black spots, ripe. 6 Comments
Usually vitriolic, at times bellicose; I'm not here to be nice
Each Friday, something to think about
A walk on the natural side each Sunday (or Monday...)
The Apothecary - A place to find natural products and remedies
So how have we gotten so far off course? When the label of ‘green’ was introduced, it was seen as a mission statement; something that would entitle the customer to some sense of comfort that they product they were supporting (which was usually more expensive) was working with the Earth’s best interests at heart. Instead we have simply completed a full consumerist revolution; the label has been taken, assigned a cultural identity and used to sell a piece of a lifestyle that is intended to speak more to your peers than to subsidize an environmental commitment.
<div align="center"><a href="https://ecocrap.wordpress.com/" title="Eco-Crap"><img src="https://ecocrap.files.wordpress.com/2012/07/buttoneco200px1.png" alt="Eco-Crap" style="border:none;" /></a></div>
Posted by smallftprints on August 1, 2013 at 6:03 pm
Another good one for Mrs. Green and her Zero “Food” Waste week! 🙂
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Posted by argentumvulgaris on August 4, 2013 at 8:58 am
>Small, late with my replies… again. So many people I know shy away from bananas with the slightest blemish.
AV
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Posted by livingsimplyfree on August 1, 2013 at 8:07 pm
Nice to know,this is my favorite stage of a banana,further than this it gets frozen for smoothies.
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Posted by argentumvulgaris on August 4, 2013 at 8:59 am
>lsf, nothing like a good mushy banana for smoothies.
AV
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Posted by Lottie Nevin on August 1, 2013 at 9:57 pm
Does this mean that those luscious, sticky, dried bananas are good for you too? I’ve always loved bananas very ripe but I had no idea that they are better for you.
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Posted by argentumvulgaris on August 4, 2013 at 8:59 am
>Lottie, ripe is good
AV
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